Sake & Soul - The Ultimate Japanese Dining Adventure
NEWS FOOD PEOPLE
A curated journey of flavour and tradition, this Ministry-led event showcased Japan’s rich culinary contributions at Kuro Bar & Dining, Sydney.
Interviews
Media Info
FOOD lovers have hailed the arrival of Food Companion International Magazine. Read by epicureans and chefs in Australia and around the world. What Rolling Stone is to the music industry, Food Companion International is to the food world!
#on the gram
The new Sydney Fish Market is officially open.
Brent Morley: The Productivity King at Shangri-La Hotel, Sydney.
The Journey: From Global Kitchens to Sydney Harbour.
In conversation with Chris Henderson at Zinc, Fed Square, Melbourne.